Effect of alcoholic extract of medicinal plants Nigella sativa and Foeniculum vulgar in the growth of Staphylococcus aureus

Authors

  • Shurooq Falah Hassan Department of Genetic Engineering, College of Biotechnology, Al-Qasim Green University, Babylon 00964, Iraq Author
  • Intisar Hadi Al-Yasari Department of Genetic Engineering, College of Biotechnology, Al-Qasim Green University, Babylon 00964, Iraq. Author

DOI:

https://doi.org/10.63799/

Keywords:

Nigella sativa,, Foeniculum vulgare,, Bacteria,, Alcoholic Extract.

Abstract

The study included knowing the impact of alcoholic extract of two types of medicinal plants (Nigella sativa and Foeniculum vulgar) on frustration on growth of bacteria Staphylococcus aureus . It implicated to get the alcohol extract of this plants and inject it into the growth medium containing bacteria through this experiment , it was found that the alcohol extract of these two plants has a high capacity to inhibit growth and limit the spread of the dish, it gave good result that reduce the spread of germs. The inhibitory efficacy Nigella sativa and Foeniculum vulgar plants extract was studied by means of spreading by drilling on a number of pathogenic bacteria , which included Staphylococcus aureus , it appeared that the alcoholic extract of plants inhibited the growth of all laboratory microorganisms. The used of medications and medical herbs in the treatment of many diseases from the wide group of people in the local communities, which requires effort to make and replace research studies that are looking at the properties of these vital materials, which will contribute to the useful of this medical plants and avoiding of chemical material to use of treatment of human diseases it cause them of this bacteria .

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Published

2025-05-25

Issue

Section

Research Paper

How to Cite

Effect of alcoholic extract of medicinal plants Nigella sativa and Foeniculum vulgar in the growth of Staphylococcus aureus. (2025). Journal of Genetic and Environment Conservation, 9(1), 202-206. https://doi.org/10.63799/